Kitchen Sink

13 Apr

Posted at 21:15h in Kitchen Sink by

Simply Ming #8: Dekerneling Corn and preparing a corn salsaChef Ming Tsai shows you how to dekernel corn using a knife and make a corn salsa with tomatos, onions, cilantro, and lime. food, food podcast, cooking, corn, corn salsa, Ming Tsai, Simply Ming, Culinary Podcast Network, Gilded Fork...

13 Apr

Posted at 05:46h in Kitchen Sink by

On Food #43: Food and MusicOn this first anniversary editon of the "On Food" podcast, Hsiao-Ching Chou visits with chef Vitaly Paley of Paley's in Portland who explains how he made the leap from Julliard to cooking. Also, find out what it takes to put together Alton Brown's Food...

12 Apr

Posted at 21:05h in Kitchen Sink by

Jim's Kitchen #25: Morimoto, the "Iron Chef"Jim talks with Iron Chef Morimoto at his restaurant in NYC. Listen to Chef Morimoto talk about growing up in Japan and how he transformed his early experiences into becoming today one ot the world's leading culinary artists. food, food podcast, cooking, Morimoto, Iron...

12 Apr

Posted at 11:33h in Kitchen Sink by

I'm all for exploring new menu ideas, but there are some lines that just needn't be crossed. Like using the stars as a guide to menu planning.Yes, folks, this is my alma mater; but never mind -- I was in the business school where we were all greedy, non-mystical capitalists....

12 Apr

Posted at 10:15h in Kitchen Sink by

Didn't the idea of introducing smells to movies and television fail miserably in the 50s? I could have sworn I read that somewhere.Well, now it's a different age, so I'm interested to see where this goes. A Japanese company is introducing a type of aromatherapy for the movies, where scents...