Congratulations to our Pastry Princess, Monica Glass, named one of the top 5 Pastry Chefs for 2013 by Food & Wine magazine!...
Looking for a holiday gift for your favorite gourmet? We've got a few ideas to make that gift a little bit extra special....
Today, we celebrate the milestone birthday of a vibrant soul who has touched the lives of thousands of people around the world....
Here at Gilded Fork, we believe in celebrating sensuality every day of the year, but you can't tell me you didn't jump at the first sight of Valentine's candy at the grocery store....
I had drooled over (hopefully not drooled on, given the tequila) a particular flan cake at a fellow line cook's birthday party last fall and told him that I had to have that cake for my birthday. I say things like this sometimes: I have to have that $500 pair...
“Food Porn.” The 14-year-old boy in me is giggling, but the 82-year-old woman of my future is blushing a deep crimson and turning her eyes to the floor. My current self is happy to say food porn over and over as I turn the pages of this cookbook. The food...