Author: The Gilded Fork

ReMARKable Palate Video #15: Caramel SinWe get a taste of some really SIN-fully sweet foods from David Hahn of Caramel Sin. It's devilishly sweet, and the absolute richest caramel on the market, but he also offers us some healthier sugar free Cranberry Fool! Sponsor: www.godaddy.comUse these codes for special...

ChefsLine@Five #27: Keeping Avocados Green Listen now to Chef Erika Connell Cooper tell ChefsLine@5 member, Chana, how to keep her avocado dip green. In addition to Chef Erika’s tips, here are two ChefsLine recipes for guacamole from our Recipe pages. Homemade Chips & Guacamole and Jackie’s Tailgate Guacamolewww.culinarypodcastnetwork.comfood,...

ReMARKable Palate #105: The Spirit of SerbiaI meet some great new friends from Serbia, who introduce me to the bountful fruits and vegetables of their land. I learn that Serbia didn't have to "go organic" like the US, since they have always used traditional natural farming methods....

CHIC Podcast #86: Sparkling Summer WineWhen do you serve sparkling wine? I have to say I always put it in the celebratory category. Chef Karyn Hobfoll and our own dining room manager and teacher, Susan Beard came by to set me straight. We opened a bottle of...