Kitchen Sink

ReMARKable Palate #61: Everybody Wants a SugardaddyChef Mark speaks with Tom Finney and Mark Ballard of Sugardaddy's Sumptuous Sweeties, and we learn the secret of the perfect brownie. They create amazing, fresh baked "edgeless" brownies and blondies, which are the perfect gift, since they are packaged in beautiful silk...

Food Philosophy #25: A Pumpkin We Will Go(What on earth happened to Jennifer? Only she and her coffee pot know the intimate details, but there is a Golden Ticket involved.)Take a trip with me to upstate New York as I search for the elusive perfect pumpkin, because there are...

CHIC podcast #42: What's for Breakfast?Isn't it great to wake up to the smell of bacon cooking or even just a toasted bagel with cream cheese and Nova? Have I got your mouth watering yet? I thought so. John Fuente and I talk about the first and...

Cuisine From Spain #15: Cordero Asado y patatas a lo pobre Ben and Marina prepare a typical Spanish roast for Sunday family lunch, Roast Lamb with Poor Potatoes (Cordero asado y patatas a lo pobre).www.culinarypodcastnetwork.comfood, food podcast, cooking, recipe, roast lamb, patatas a lo pobre, Cuisine From Spain, Culinary...