13 Jan Mocha Pudding with Espresso Crème
Silky and smooth, this delectable pudding is the ultimate comfort food....
Silky and smooth, this delectable pudding is the ultimate comfort food....
This tale of gustatory delight begins when a young man from England, in France on business, has the pleasure of losing his “gastronomic virginity” at a restaurant in Paris....
When I feel a wave of malaise stemming from the quickie/pre-made/who-cares approach to food that is like a pox on our culture, it often soothes me to find a haven in the words of my favorite gastronomic writers. ...
Coffee is an elixir of the tropics that reunites cultures and people from all over the world....
This marvelous, easy vinaigrette can be used for salads or as an accompaniment to grilled beef, shrimp, pork, or foie gras....
I was chatting with Chef Rick Tramonto (of TRU in Chicago) this morning for an upcoming "Behind the Toque" piece, and was reminded of our first meeting. We were at a Relais & Chateaux conference in Puerto Rico, and we had planned to get together to discuss his participation in...