CPN – Cuisine From Spain #15

Cuisine From Spain #15: Cordero Asado y patatas a lo pobre Ben and Marina prepare a typical Spanish roast for Sunday family lunch, Roast Lamb with Poor Potatoes (Cordero asado y patatas a lo pobre).www.culinarypodcastnetwork.comfood, food podcast, cooking, recipe, roast lamb, patatas a lo pobre, Cuisine From Spain, Culinary...

ReMARKable Palate #60: The Great Match: Spanish Wine and TapasJennifer and I attended The Great Match: Wine and Tapas event in late September, presented by Wines From Spain. The event was a fundraiser for Citymeals on Wheels, an organization co-founded in 1981 by James Beard and Gael Greene (listen to...

I'd like to emphasize that I mean that as in curry the fabulous array of spices, and Curry comma Adam, who could read me the phone book and still get me all flustered.But anyhoo.If you noticed it on my latest podcast episode, Food Philosophy is now officially part of the...

Eat Feed # 59: October in SeasonFlavor: Jim Koan, the owner of Almar Orchards, talks about his JK Scrumpy Cider and what makes an artisanal cider great.Entertaining: Pumpkins of all varieties go under the knife in a party dedicated to decorating with this seasonal food and serving...