RP215: Rob Rees, The Cotswold Chef

by Chef Mark Tafoya


ReMARKable Palate #215: Rob Rees, The Cotswold Chef

This week, Jennifer and I speak with Chef Rob Rees, who is known as The Cotswold Chef because he is a champion for the foods of this adorable region in the UK. Rob helped us to get acquainted with the foods of the Cotswolds by arranging for a number of visits with local food producers, cheesemakers, and brewers. But first, we stopped in to Rob’s cottage on a rainy day and he made us lunch! His cute little girl even got in on the act!

Theme Song: “Go Fish”, by Big Money Grip, from the Podsafe Music Network.

ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com

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