local food

ReMARKable Palate #217: The Cotswold Food Store

This week, I speak with Richard Brooks from the Cotswold Food Store & Cafe, a new business in the UK which brings together dozens of local and artisanal food products made in the region, and which serves as an example of how a local business can bring specialty foods together and make being a “locavore” an easy task. Richard took me through his shoppe and introduced me to so many local specialty products, so get ready for a quick intro to the foods of the Cotswolds!

Theme Song: “Go Fish”, by Big Money Grip, from the Podsafe Music Network.

ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com


RP215: Rob Rees, The Cotswold Chef

Chef Rob Rees, “The Cotswold Chef” is a champion for the foods of this adorable region in the UK.

RP203: Local and Not-So-Local Foods with Julia Della Croce

A replay of Chef Mark’s interview from last year with Italian Food Expert Julia Della Croce

Photos from Pennsylvania Oktoberfest Dinner

Chef Gabrielle Hamilton’s dishes from the special dinner celebrating Pennsylvania foods and beers