04 Feb Champagne Marshmallows
Light and fluffy, marshmallows are not only fun to make, but inspire fun thoughts of childhood....
Wine Tag
02 Feb Seared Scallops with Vanilla Champagne Crème and Haricots Verts
This sauce is a lovely way to use champagne in a savory dish. The champagne and vanilla work in concert to enrich the crème with a touch of sweetness....
01 Feb Champagne Glazed Cauliflower
Cauliflower is an often neglected, misunderstood vegetable, but who knew that this could be the perfect vehicle for Champagne? ...
20 Jan A Year of Learning
Posted at 11:56h
in Kitchen Sink
I'm really not one for New Year's resolutions. I've got no list (for you or for me) of must-drink wines for 2006; all those wines on the lists of Top 100 Wines of the Year put out by the glossy wine magazines in the last couple of months are sold...
30 Nov Roast Venison: A Classic Scottish Recipe
Jennifer discovered this recipe in her Scottish grandmother’s cooking notes, which though yellowed with age, still have a powerful ability to inspire visions of flavor....
12 Nov Wine Globalization: Disorientation and Diversity
Posted at 11:59h
in Kitchen Sink
The dialogue about wine in popular American culture usually fails to rise above a whisper. This is to say that most people don’t think about it or talk about it at all. ...