Chefs & Restaurants Tag

12 Aug

Posted at 08:56h in Uncategorized by

If you happened to catch my rum cocktail adventure on Food Philosophy #51, you were introduced to UrbanDaddy, an invitation-only site that gives you the inside scoop on the latest and greatest happening in the world of jetsetting, eating, drinking and savoring life in general. Well, I got my "JetSet"...

06 Aug

Posted at 16:38h in Uncategorized by

Well, now that Chef Mark and I are back from Miami, I thought it might be nice if I shared a little bit of our Miami Spice tasting tour with you. When we received our itinerary, I was ecstatic to discover that we would be dining at Govind Armstrong's Table...

15 Jul

Posted at 19:38h in Uncategorized by

Food Philosophy Videocast #4: Chef Rick BaylessChef Mark and I caught up with Chef Rick Bayless at the Fancy Food Show in NYC, where he was promoting his line of Frontera Foods gourmet products. The foremost expert on Mexican cuisine this side of the border, Chef Bayless shared his...

26 Jun

Posted at 21:45h in Uncategorized by

ReMARKable Palate #97: Paul McCullough from The Next Food Network StarWe speak with Paul McCullough, a private chef and caterer in Los Angeles, who is also a finalist on The Next Food Network Star. He tells us about his culinary background and how he learned his culinary philosophy...