CHIC Podcast #124: Meathead: AKA, Craig GoldwynYes, my friend Craig is known as Meathead in the circles he travels in. Those circles would be those of bar-be-que afficianados. Craig is a renaissance man but his real passion is meat and mostly the smoked variety. He is well...
ReMARKable Palate Video #40: Taste of the WorldVideo of the Cystic Fibrosis A Taste of the World event at New York's Chelsea Market. Over 25 restaurants and 20 wine and spirits producers gathered to raise money for CF. We speak with Arlene Weston of Maroon's and "Spike" Mendelsohn of...
ReMARKable Palate #142: Cystic Fibrosis Taste of the WorldI attend a special benefit tasting for the Cystic Fibrosis Foundation, A Taste of the World, at New York's Chelsea Market. Over 25 restaurants and 20 wine and spirits producers gathered to raise money for CF. I speak with some of...
Jennifer sits down with Sirio Maccioni, owner of Le Cirque, to talk about his family empire, his thoughts on modern restaurants -- and what he told the Pope about his wife....
CHIC Podcast #123: Fried Chicken with Chef WookHard to believe but Chef Wook's favorite food is fried chicken. He and I talk about the best fried chicken, what to look for and how to make it yourself. We also examine some of the best offerings of fried chicken in Chicago...
My favorite chocolatier Jeff Shepherd joins the Pastry Princess and me for a tasting of Lillie Belle Farms' newest, spiciest, creamiest chocolates....