Jennifer speaks with Chef Brent Wertz of the Kingsmill Resort in Williamsburg, Virginia about his innovative pairings of beer with food....
Before there was gin, there was genever, and it was a foundational element of the earliest cocktails. ...
Jennifer and Chef Mark get a healthy dose of cranberries at Ocean Spray's Bogs Across America event in New York's Rockefeller Center....
Jennifer speaks with winemaker Matthew Meyer, and tastes Williamsburg Winery's award winning Virginia Chardonnay and Cabernet Franc wines....
Jennifer chats with Matthew Meyer, winemaker at Williamsburg Winery....
Lilia Temple from Liption PureLeaf teas joins us to show how to make an interesting twist on the classic Mojito using basil and brewed, lightly sweetened tea....