Wine Tag

Food Philosophy #46: Hudson Valley WinesDid you know there is wine growing in my backyard? I don't mean that literally, of course, but the Hudson Valley is quickly establishing itself as a player in the wine world, particularly in the realm of sparkling wines. Join me as I speak...

All You Can Eat #33: Tetra-Pak Wine and Wine JournalismIn this show you find out why manufacturers are moving toward putting more wines in tetra-pak boxes and you'll meet award-winning wine writer Natalie Maclean for tips on how to make your way through a wine shop without getting overwhelmed....

A Guy, a Girl, and a Bottle Wine Podcast #40: Wine Blogging Wednesday 31 - Alternative Wine PackagingHey there guys and girls, here we go again! Wine Blogging Wednesday! This month's contest is alternative wine packaging. For most people that means boxed wine. In fact,...

ReMARKable Palate #80: Benvenuto Brunello!Today I take you along for the ride as I visit the tasting room at the Benvenuto Brunello event that took place in late January here in New York City. More than 50 producers came from the heart of Tuscany to share their latest...

Culinary Roundtable #7: What's Going on in Wine?Our Culinary Roundtable panelists this episode are Joe and Pam Carpenter of A Guy, A Girl, and a Bottle Wine Podcast, Jennifer Iannolo of the Food Philosophy Podcast, and hosted by Chef Mark Tafoya of the ReMARKable Palate Podcast. We cover...

A Guy, a Girl, and a Bottle Wine Podcast #39: ZAPPed Again!A few weeks ago we attended the ZAP Festival (www.zinfandel.org), a.k.a the Zinfadel Advocates & Producers Festival in San Francisco, this festival is completely out of control. To give you an idea of how big this event...