Italy Tag

13 May RP195: Slow Food in Piemonte

Posted at 00:07h in Podcasts, ReMARKable Palate, Travel & Places by Chef Mark Tafoya

Chef Mark meets several people involved in Slow Food, which got it’s start in Piemonte...

Read More

29 Jan Video: Brunello Luncheon

Posted at 03:19h in Uncategorized by Chef Mark Tafoya

Chef James Staiano prepares dishes to pair with the 2004 vintage of Brunello di Montalcino....

Read More

17 Dec RP174: Italian Holiday Treats with Divina Cucina

Posted at 09:28h in Podcasts, ReMARKable Palate by Chef Mark Tafoya

Judy Witts Francini, of Divina Cucina in Tuscany, shares the holiday foods of Siena and Firenze....

Read More

15 Nov RP170: Balsamic Vinegar

Posted at 15:55h in Podcasts, ReMARKable Palate by Chef Mark Tafoya

This week, we speak with 2 experts in Balsamic Vinegar: Christina Crotti from Il Borgo del Balsamico and Cesare Mazzeti of the Consorzio Balsamico...

Read More

11 Jul Video: SpeckFest

Posted at 12:11h in Food Philosophy, Podcasts, Travel & Places by The Gilded Fork

We visit SpeckFest, the Annual festival celebrating Speck, a cured ham product of the SudTirol-Alto Adige region of Northern Italy....

Read More

24 Jun RP149: Italian Food Expert Julia Della Croce

Posted at 21:12h in Podcasts, ReMARKable Palate, Travel & Places by Chef Mark Tafoya

Chef Mark visits with Julia Della Croce, one of the pre-eminent authorities on Italian food....

Read More