Food Philosophy #46: Hudson Valley WinesDid you know there is wine growing in my backyard? I don't mean that literally, of course, but the Hudson Valley is quickly establishing itself as a player in the wine world, particularly in the realm of sparkling wines. Join me as I speak...
Food Philosophy #46: Hudson Valley WinesDid you know there is wine growing in my backyard? I don't mean that literally, of course, but the Hudson Valley is quickly establishing itself as a player in the wine world, particularly in the realm of sparkling wines. Join me as I speak...
Food Philosophy #45: Hunger in the Hudson ValleyThis week, it's not my own hunger I'm talking about, but the hunger of those whose difficulties are far more serious. Learn what the Food Bank of the Hudson Valley is doing to tackle the problem of food emergencies for those who...
As we revel in our last moments of summer relaxation, let's take a peek at what's coming this fall in the Hudson Valley....
At last, Taste of the Nation has returned to the Hudson Valley, and I can think of nowhere more appropriate for it to be showcased than at the Culinary Institute of America....
Jennifer discovered this little beauty of a dish while dining at Beebs, a restaurant and bistro in New York's Hudson Valley....