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  • About
    • Our Food Philosophy
    • Press & Awards
    • People Are Talking
  • Food Writing
    • Book & Cookbook Reviews
    • The Gilded Fork: Entertaining at Home Cookbook
    • Gastronomic Meditations™
  • Podcasts
  • Recipes
    • Full Recipe Listing
    • Accompaniments
    • Appetizers
    • Beverages
    • Bread
    • Cocktails
    • Desserts
    • Main Courses
    • Salads
    • Side Dishes
    • Soups
  • Test Kitchen
    • Dinner Parties & Entertaining
    • Gourmet Boutique
    • How-To
    • Ingredient Profiles
    • Test Kitchen Notes
  • Travel

Recipes: Accompaniments

cherry port sauce

Aioli Garni (Garlic Mayonnaise)
Aromatic Spiced Coffee Rub for Meat
Basil & Chervil Vinaigrette
Caramelized Fig Spread
Champagne Onions
Cherry Port Sauce
Chocolate Cranberry Jam
Classic Truffle Preparations & Absolute Indulgences
Coffee Vinaigrette
Creamy Lemongrass Dressing
Creamy Garlic Vinaigrette
Fig Syrup
Garlic Spiced Butter
Ginger Lime Chimichurri
Ginger Lime Vinaigrette
Harvest Spiced Butter
Horseradish Creme Fraiche
Kalamata Mascarpone Spread
Lavender & Honey Marinade
Lemon Herb Mayonnaise
Madeira Flavored Butter
Moroccan Preserved Lemons
Nutmeg Creme Fraiche
Orange & Lavender Conserve
Pan de Higo (Spanish Fig Cake)
Perada (Pear Cheese or Pear Jelly)
Pepitas (Spicy Pumpkin Seeds)
Roasted Garlic & Red Pepper Hummus
Sage Butter
Savory Garlic Ice Cream
Spice Glaze for Carrots
Spiced Cranberry & Orange Relish
Spiced Ginger Syrup
Spicy Peach & Ginger Grilling Sauce
Sweet Chile Dipping Sauce
Spicy Satay Dip
Tarragon Butter Sauce
Tarragon Cream
Vanilla Bean Vinaigrette
Warm Basil Vinaigrette
Zucchini Relish

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Copyright (c) 2020. All rights reserved.

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The Gilded Fork™, Culinary Media Network™ and “Celebrate the sensual pleasures of food™” are all trademarks of The Gilded Fork LLC.

Copyright (c) 2020. All rights reserved.