18 Apr This Week in Food #225: Cookie Club
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This Week in Food 225: Cookie Club
This Week Chef Wook Kang is back to talk with us about cooking across cultures, his new class. I talk about my class and our focus on cookies. We have several clubs at our school and some students want to get a cookie club started. We also talk about the food news of the day and whether we are going to try the new questionably healthy sandwich from KFC, the Double Down.
