02 May CPN – ReMARKable Palate Podcast #37
Posted at 21:21h
in Kitchen Sink
ReMARKable Palate #37: Small Plates Around the World
A cooking class in your ears this week, as I present the highlights of one of my cooking classes. I present different hors d’oeuvres courses from around the world: Wild Mushroom Bruschetta, Pesto Stuffed Cherry Tomatoes, Greek Ham Kataifi, Stuffed Grape Leaves, Potstickers, Summer Rolls and Larp Gai.
Also, a special treat for Mom just in time for Mother’s Day, plus an exploration of the senses dinner.
food, food podcast, cooking class, recipe, small plates, ReMARKable Palate, Culinary Podcast Network, Gilded Fork