09 May CPN – Cuisine From Spain #6
Posted at 13:21h
in Kitchen Sink
Cuisine From Spain #6: Mojo Picon
Marina takes us on a tour of Tenerife in the Canary
Islands, and prepares Mojo Picante and Mojo Cilantro. These spicy
cayenne pepper and coriander based sauces are usually eaten as a tapa
with boiled new potatoes, but go equally well with meat dishes and fish.
food, food podcast, cooking, recipe, Mojo, Cuisinse From Spain, Culinary Podcast Network, Gilded Fork