CHIC #32: Chefs on Servers & Tipping
How much do you tip? None of my business, I know, but do you know how much to tip. Why do we tip? How can we get better served when we dine in a restaurant? Chef John Fuente and I talked about servers, tipping and restaurant etiquette and learned some things about ourselves.
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food, food podcast, cooking, chefs, tipping, CHIC, Culinary Podcast Network, Gilded Fork
