CPN – CHIC Podcast #11

CPN – CHIC Podcast #11

CHIC Podcast #11: Danish

Continuing with our laminated doughs series: Danish
Today we talk about Danish pastry. It’s usually sweet and filled. It’s always good.

Recap puff pastry, Danish history. Danish ingredients, Different methods of incorporating butter, Number of turns

What can we make with the dough? Generally sweet dough: Bear claws, Snails, Pinwheels, Danish turnovers

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