Mole is one of the most enigmatic and interesting foods on earth.
White chocolate, lemon, raspberries… these are sexy foods.
Chef Tom muses on winter grilling, corned beef sandwiches and…energy bars.
You can make this dish with either of the sauces or both for a nice visual and taste bud treat.
This is an unusual combination of sweet flavors with spicy, hot sensations. We are celebrating aphrodisiac flavors in the form of truffles.
A silky port ganache conceals a layer of creamy, yet crunchy walnut caramel for a delightful contrast.
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