salmon Archives - the gilded fork™

19 May Fish: A Culinary Quandary

Posted at 16:00h in Ingredient Profiles, Recipes, Test Kitchen by The Gilded Fork

Fish are slippery little fellows — tricky to catch, clean and cook, and difficult to categorize and describe....

Posted at 09:00h in Ingredient Profiles, Recipes, Test Kitchen by The Gilded Fork

Salmon has become one of the most popular fish due to its high protein and low fat levels....

Posted at 03:15h in Dinner Parties & Entertaining, Test Kitchen by The Gilded Fork

Go Green for St Patrick's Day without hauling out the tired old cliche of Corned Beef & Cabbage....

Posted at 13:02h in Culinary Roundtable, How-To, Podcasts by The Gilded Fork

Chef Eric Lee shows us how to prepare Salmon Potato Canapes...

Posted at 14:36h in Beverages, Cocktails, Recipes by The Gilded Fork

This cocktail embraces a respect for the simple harmony between lemon and raw salmon....

Posted at 10:39h in Appetizers, Recipes by The Gilded Fork

This gorgeous dish comes to us courtesy of Bun Lai, owner of Miya Sushi in New Haven, CT. ...