lobster Tag

08 Jul Lobster Bisque Shooters

Posted at 09:52h in Appetizers, Recipes, Soups by The Gilded Fork

Freshly made Lobster Bisque is a delicious start to any summer meal. This rich and creamy version can be made in minutes using succulent lobster tails....

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01 Feb A Surf & Turf Dinner Party

Posted at 22:38h in Uncategorized by Chef Mark Tafoya

Chef Mark documents a client's dinner party in pictures....

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03 Jul Lobster: The Sophisticated Crustacean

Posted at 00:14h in Ingredient Profiles, Recipes, Test Kitchen by The Gilded Fork

Lobsters, the red, cheery, iconic symbols of New England, are actually rather international in nature. ...

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01 Jul Lobster Ravioli with Vanilla Butter Sauce

Posted at 00:15h in Main Courses, Recipes by The Gilded Fork

These luscious ravioli combine the delicate flavors of lobster & shiitake mushrooms with the decadence of vanilla & white wine....

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14 May Video: Chef Trevor Simms Shellfish Bowl

Posted at 10:23h in Culinary Roundtable, How-To, Podcasts, Travel & Places by The Gilded Fork

Chef Trevor Simms shows us his signature 44 North Shellfish Bowl!...

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18 Jun Video: How to Make Lobster Rolls

Posted at 22:53h in How-To, Main Courses, Podcasts, Recipes, ReMARKable Palate, Travel & Places by Chef Mark Tafoya

Chef Mark is joined by Chef Alain Bosse from Taste of Nova Scotia, who shows us how to make a simple yet sumptuous lobster roll....

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