How-To Tag

01 Jan Our Online Culinary School is Open!

Posted at 19:40h in How-To, Test Kitchen by Jennifer Iannolo

You've been asking, so we thought 2010 would be a great time to open the doors of our new online cooking academy....

Posted at 14:50h in Dinner Parties & Entertaining, How-To, Test Kitchen by Jennifer Iannolo

Welcome to our one-stop resource of helpful hints for your entertaining questions & quandaries (these go really well with our cookbook)....

Posted at 17:49h in Desserts, Recipes, Test Kitchen by Monica Glass

Soufflés carry with them a certain mystique. There is also, perhaps, no dessert more daunting for the home cook....

Posted at 12:43h in How-To, Test Kitchen, Test Kitchen Notes by Chef Mark Tafoya

Here is a basic yet surefire way to cook lobster meat for later use in any recipe....