13 Jun CHIC181: Allen Bros. Meats
Chef Tom visits Allen Bros. Meats on Chicago's South Side...
Chicago Tag
30 May CHICVideo: The New Deck Oven in Action
Posted at 17:10h
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In the last couple of months we have taken delivery of a new steam injected Bongard deck oven. What does that mean for our baking?...
23 May CHIC178: National Restaurant Association
Chef Tom reports on Chicago's National Restaurant Association Show...
18 Apr CHIC173: All Around CHIC
Wook Kang and Chef Tom talk about NOLA cuisine and so much more....
06 Mar Charlie Trotter: Food for Thought
Posted at 11:01h
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Charlie Trotter is one of the best modern examples of a food philosopher that I've had the pleasure to encounter....
04 Jun CPN – Hungry Magazine #34
Posted at 07:46h
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Hungry Magazine # 34: Kickin it with KleinerChicago restaurant impresario Jerry Kleiner (Marche, Red Light, Opera, Carnivale) makes PT Barnum look like a cheap sideshow hack. Every spot he opens nowadays is a multi-million dollar extravaganza outfitted with his personal design aesthetic, one which I like to characterize as...