01 Apr FP1: Foodies
Posted at 03:34h
in Food Philosophy
Podcast: Play in new window | Download
In my first show, we’re diving right in with an examination of the word “foodie”: what does it mean, why should it disappear from the culinary lexicon — and why on earth is Steve Wasser my new best friend?
Chef Mark from the ReMARKable Palate Podcast joins me for a chat about my favorite food philosopher, Jean Anthelme Brillat-Savarin.
Theme Music: “New York Cheesecake”, by Adam Buker. www.adambuker.com
The Food Philosophy podcast is a production of The Gilded Fork.