02 Apr CPN – ChefsLine@5 #10
Posted at 23:47h
in Podcasts
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ChefsLine@Five #10: Selecting and Preparing Leg of Lamb
Listen now to Chef Erika Connell Cooper’s instructions on how to select, trim, and easily prepare a delicious leg of lamb. Visit ChefsLine for our Mustard Marinated Leg of Lamb recipe.
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food, food podcast, cooking, recipe, cooking tips, ChefsLine, Culinary Podcast Network, Gilded Fork