16 Aug CHIC138: Kitchen Disasters and More
Chef Tom and Chef Wook Kang talk about all the things that can go wrong in a kitchen....
Chef Tom and Chef Wook Kang talk about all the things that can go wrong in a kitchen....
Mixologist Jonathan Pogash shows us how to make a classic. The official cocktail of New Orleans: The Sazerac....
Chef David Hirsch and Chef Jim DeWan join Chef Tom for a talk about their new venture into wood-fired pizza on the road....
Chef Tom talks about how not to steam your chicken, pork, potatoes and all the things you want crispy. ...
Today, Chef Ming Tsai gives us the basics on food allergies....
Chef Wook Kang prepares a dish you can prepare at home with just a chicken and few more ingredients: Chicken Chasseur....