23 Aug Food Philosophy Videocast #8: Chef Govind Armstrong
Food Philosophy Videocast #8: Chef Govind Armstrong
After our sumptuous dinner at Table 8 in South Beach, I had a chance to sit and chat with burgeoning rock-star chef Govind Armstrong. He shared the secret behind the glorious salt-crusted porterhouse we devoured, and filled me in on the plans for his expanding culinary empire.
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Music: Beau Hall (www.beaurocks.com)
Food Philosophy is a production of the Culinary Podcast Network (www.culinarypodcastnetwork.com).
food, food podcast, sensuality, Food Philosophy, Culinary Podcast Network, Gilded Fork, Jennifer Iannolo, PodShow, chefs, Govind Armstrong, Table 8, South Beach