22 Apr FP4: Feminism and Food
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The lasting effects of feminism have not all been positive. One such effect is an entire generation of women who likely don’t know how to cook, and when combined with a muddled message of sensuality as delivered by the mass media, it adds up to a recipe for culinary havoc. How do we get to the right ideas about femininity, sensuality, and their relation to food? It starts, as always, with philosophy.
Bachelor’s Boot Camp: The Chef’s Knife
Theme Music: “New York Cheesecake,” by Adam Buker. www.adambuker.com.
The Food Philosophy podcast is a production of The Gilded Fork.