22 Apr CMN – RP140: Talking Tea
ReMARKable Palate #140: Talking Tea
Today I speak with Karl Kessab, tea sommelier of London’s posh Lanesborough Hotel, which has just won the Tea Guild’s award for best Afternoon Tea in London for the 2nd time. Karl teaches us about how to best prepare various teas, and we talk about the tradition of High Tea.
www.lanesborough.com
ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com