01 Dec CMN – CHIC Podcast #101
CHIC Podcast #101: The Tuna Melt
Some sandwiches are so simple but yet so satisfying. One of these is the tuna melt. Perhaps it’s a midwestern thing but we love our tuna melts in Chicago. Recently, a number of the chefs here at school got together to make the ultimate tuna melt. We got the idea from an article in Food and Wine Magazine. We used the best ingredients possible and we used 4 of the finest Italian canned tunas. Join me and Chef John Montanile as we explore the ultimate tuna melt. We also talk about another sandwich, the ultimate BLT. Thanks for listening.
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food, food podcast, tuna melt, baking, CHIC, Culinary Podcast Network, Gilded Fork