This Week in Food #250: Chef Tom in NYC

by The Gilded Fork


This week I’m live from Broadway in New York City. We have had so many great food experiences here in NYC I just had to tell you about them. We visited old haunts and some newer ones like Anthony Bourdain’s Les Halles. Come with me as we take a journey around Midtown Manhattan. Thanks for listening, and we’ll see you next week from Chicago.

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