Video: A Day at El Bulli Book Launch Party

by The Gilded Fork


Video: A Day at El Bulli Book Launch

We attended a party hosted by publisher Phaidon at Thomas Keller’s Per Se Restaurant to honor Chef Ferran Adria on the publication of “A Day at El Bulli“, a 500 page exploration of the art of cuisine at his temple of gastronomy. The event drew a crowd of America’s culinary elite, who sipped Cava and sampled Per Se’s best hors d’oeuvres. Among the attendees were many of America’s top chefs, who were thrilled to support Chef Adria. (see if you can spot them all!)

A production of The Culinary Media Network. www.culinarymedianetwork.com

{ 1 comment… read it below or add one }

MrGnocchi October 11, 2009 at 3:15 am

Great Video.
Love Ferran’s humility in the face of all he’s accomplished.
Bravo CMN!

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