06 Aug Quick Bites Scotland: Mushroom Foraging
On the way into town from Monachyle Mhor, Chef Tom Lewis jumped out of the van to grab some chanterelles....
On the way into town from Monachyle Mhor, Chef Tom Lewis jumped out of the van to grab some chanterelles....
Chef Mark gets to sample Braveheart Ale at the Moulin Brewery in Pitlochry, Scotland!...
Chef Mark got his first taste of haggis!...
Jennifer returns with her mother to the site of the historic battle of Culloden, which has important meaning to her family...
we stop in to Loch Fyne Whisky Shop to discover their unique collection of single malts...
When I think of romantic, bucolic settings, Knock Castle in Crieff, Scotland is what I picture in my mind’s eye....