garlic Archives - the gilded fork™

08 Sep Summer Fest: Garlic

Posted at 11:55h in Recipes, Test Kitchen by Jennifer Iannolo

We do love the stinking rose. In fact, we make sure we eat it while in a group, because then we can all revel in the garlic breath together....

Posted at 21:25h in Ingredient Profiles, Recipes, Test Kitchen by The Gilded Fork

Garlic is a member of the lily family and a close relative of the onion, shallot, leek and chive, and is oft referred to as the “stinking rose.”...

Posted at 12:00h in Main Courses, Recipes by Chef Mark Tafoya

Lamb is both the symbolic and literal food of springtime....

Posted at 17:05h in Accompaniments, Recipes by Chef Mark Tafoya

This is a classic Provençale preparation, which we could not ignore in a month celebrating the “Stinking Rose.”...

Posted at 11:52h in Accompaniments, Recipes by The Gilded Fork

This compound butter is simple, yet incredibly versatile....

Posted at 20:27h in Accompaniments, Recipes, Side Dishes by Monica Glass

We REALLY love ice cream. So much so, in fact, that we’ve been known to even sneak it into a meal. But savory ice cream?...