cucumber Tag

Discover sensations that are familiar yet surprising, with flavors of coffee and orange blossom juxtaposed with cucumber. These meld with the legendary Polish Zubrowka (bison grass) vodka as a sensual base, with a touch of partially ripened banana for a light tartness. 1 serving Ingredients 1 ounce of Zubrowka Polish bison grass vodka ½ ounce of Kahlua coffee liqueur ½ ounce of orange blossom water 2 tablespoons seedless sliced cucumber, peeled (recommended: organic) 1 tablespoon of banana (just starting to ripen) Total: about 2 ½ ounces per serving (guide for glassware) Cucumber and orange peel for garnish

The combination of cucumbers and yogurt is a classic Balkan and Middle Eastern pairing. Here, we make use of the creaminess and soothing coolness in a chilled summer soup which requires no cooking. Take it along in a chilled thermos for a picnic pick-me-up, or serve it as we do...