Postseason Friday: This Week’s Blog Roundup

by Madeline Shores

The MLB playoffs are in full swing, which means a lot of “game food” for dinner at my house this week. Not a sports fan? Take this week’s advice from the food bloggers and indulge anyway with some beer and deep fried goodness anyway.

I live in Pennsylvania, so I cannot imagine life without Yuengling. I’m so happy that all of you will now be able to experience it too. It’s True! Yuengling Beer Is Coming To A State Near You (The Kitchn) Twitter: @TheKitchn

Another one of those things that I bet you don’t think to make yourself. Homemade Coffee Creamer (Deliciously Organic) Twitter: @DelOrganic

Do we really follow the food pyramid anymore, anyway? No more food pyramid? (Culinate) Twitter: @Culinate

These ain’t yo mamma’s brussel sprouts. Fried Brussel Sprouts (The Food in my Beard)

Even candy is better deep fried. Deep-Fried Halloween Candy (Serious Eats) Twitter: @SeriousEats

Photo: Flickr User merfam

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