Over dinner last night, an old, dear friend asked me when it was that I became a wine lover. ...
Lemongrass. The word itself describes its almost indescribable cachet. ...
The first rule of pairing wines with food should always be, “There are no rules.”...
This light, refreshing dessert has just the right hint of spice to give it a little kick....
Scallops are an ideal food platform given their mild, meaty but neutral flavor. Less will always be more when working with oceanic flavors....
As a taste platform, there is something (almost) indescribably different about food that is harvested from the sea....