26 May CMN – AYCE51: Clam Digging Posted at 12:45h in All You Can Eat, Podcasts by The Gilded Fork All You Can Eat #51: Clam Digging A trip to Salt Spring Island for clam digging with the author of a book about tides, and a visit to a seafood shop with the editor of a new cookbook about shellfish.
All You Can Eat #51: Clam Digging