Chocolate Fantasies

by Jennifer Iannolo

Well, it’s been a few weeks of pure indulgence, and I for one am not complaining. I just had a cup of my Cardamom Hot Chocolate from this week’s issue, and later in the week I’m moving on to the Thai Curry Truffles. Too bad it isn’t a PMS week, or I could really get into it.

We have finished up our January topics of coffee and chocolate today, so please do peruse our musings.

We’ve also added some features to the splash page, so you can enter the site directly through your topic of choice. See the new page here: The Gilded Fork

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