CHIC182: Puff Pastry

20 Jun CHIC182: Puff Pastry

Posted at 16:42h in Podcasts, This Week In Food by

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CHIC Podcast #182: Puff Pastry

We’ve been working on making puff pastry and related doughs this week in class. I explain how to make them, what products they’re used for and how to store them. It’s pretty easy to make the dough and you can make some great desserts and dinners using the dough. Think of beef wellington and napoleon. Yum!

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