Side Dishes

24 Jun Savory Garlic Ice Cream

Posted at 20:27h in Accompaniments, Recipes, Side Dishes by Monica Glass

We REALLY love ice cream. So much so, in fact, that we’ve been known to even sneak it into a meal. But savory ice cream?...

13 Jun Garlic Smashed Potatoes with Balsamic Reduction

Posted at 18:16h in Recipes, Side Dishes by Chef Mark Tafoya

Potatoes are a nice blank canvas for many aromatic tastes. Roasted garlic, with its nutty smooth flavor and homey richness, is the perfect flavoring for simply smashed potatoes....

01 Feb Champagne Glazed Cauliflower

Posted at 18:01h in Recipes, Side Dishes by The Gilded Fork

Cauliflower is an often neglected, misunderstood vegetable, but who knew that this could be the perfect vehicle for Champagne? ...

24 Dec Polenta Napoleons with Wild Mushrooms & Truffles

Posted at 18:33h in Appetizers, Recipes, Side Dishes by Chef Mark Tafoya

Earthy and homey flavors are the signature of this dish, which is perfect for cold winter nights. ...

26 Oct Spice Glazed Carrots

Posted at 18:48h in Accompaniments, Recipes, Side Dishes by The Gilded Fork

Much like the Cardamom Glazed Carrots we first introduced, this variation is equally sublime, but so much more suited for the autumn. ...

05 Oct Sweet Potato & Gorgonzola Gratin

Posted at 18:58h in Recipes, Side Dishes by Jennifer Iannolo

Jennifer discovered this little beauty of a dish while dining at Beebs, a restaurant and bistro in New York's Hudson Valley....