Podcasts

26 Apr This Week in Food #278: High School Food Service

Posted at 00:45h in Podcasts, This Week In Food by The Gilded Fork

Mc Donalds hired 50,000 workers in one day at 14,000 outlets. That's great for the economy but is it good for high schoolers to start out in fast food?...

01 Apr This Week in Food #275: Saute

Posted at 23:26h in Podcasts, This Week In Food by Chef Mark Tafoya

Chefs Tom and Wook delve into the world of saute and its intricacies....

17 Jan ReMARKable Palate #250: The Wines of Soave

Posted at 02:30h in Podcasts, ReMARKable Palate, Travel & Places by Chef Mark Tafoya

Chef Mark learns about the wines of Soave from Giovanni Ponchia...

15 Jan This Week in Food #264: Restaurant Awards

Posted at 23:03h in Podcasts, This Week In Food by Chef Mark Tafoya

Chefs Tom and Wook talk about the Chicago Tribune Restaurant Awards...

12 Jan Video: Food Blogger Play Date – Steak Tasting

Posted at 20:11h in Culinary Roundtable, Podcasts by Chef Mark Tafoya

Had enough game? Take a journey and revisit our steak tasting with Artisanal steaks from Carrie Oliver....

04 Jan This Week in Food #262: Winter Music

Posted at 22:36h in Podcasts, This Week In Food by The Gilded Fork

[display_podcast] This week we go all music. I picked out some rockin' tunes for you to enjoy in the new year. Have fun and we'll be back to food next week. Thanks for listening. ...