Desserts

22 Aug Molded Vanilla Cream with Berry Compote

Posted at 01:46h in Desserts, Recipes by The Gilded Fork

This beautifully simple dessert goes beyond “plain vanilla” – and might just change the way you think about gelatin molds. ...

27 Jun Olive Oil Brownies with Toasted Walnuts

Posted at 01:51h in Desserts, Recipes by Monica Glass

Nothing is more irresistible than the combination of a chewy interior and the crispy sweet crust of a freshly baked brownie....

24 Jun FP12: Cooking from A to Z

Posted at 15:01h in Desserts, Food Philosophy, Podcasts, Recipes by Jennifer Iannolo

Meet the sous chefs, Alex and Zachary, who have been at my side in the kitchen since my Gilded Fork adventure began....

22 Jun Garlic Brittle Cookies

Posted at 00:47h in Desserts, Recipes by Monica Glass

Garlic is a mysterious flavor, especially when paired with sugar, and its sweet bite is a perfect complement to chocolate....

06 Jun Coffee Granita

Posted at 00:36h in Desserts, Recipes by Chef Mark Tafoya

This light and chilly dessert is a great finish for any meal that has a hearty main course, and this is a particularly great ending to a Father’s Day meal....

20 May FP8: Lavender Love

Posted at 21:08h in Desserts, Food Philosophy, Podcasts, Recipes by Jennifer Iannolo

We're taking a departure from my normal show format, so join me in the kitchen for a bit of mixing, baking and mess-making....