Spiced Cranberry & Orange Relish

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Chicken, turkey, or chops adore being dressed with this relish.

Upside-Down Cranberry Cornbread

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Cranberries are a sweet but assertive fruity complement to this moist, yet crumbly golden cornbread.

Turkey Preparations

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There are as many ways to roast a turkey as there are grandmothers to teach us their cooking secrets.

Pumpkin Bisque

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One of our favorite uses for the delicious pumpkin, this fall soup never fails to satisfy. The addition of sherry elevates the dish to something sublime.

Clove Spiced Champagne

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The flavors and fragrances of this champagne are elegant and timeless, with a generous hint of spice.

Savory Cheese Popovers

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Popovers are dramatic and impressive. Their crisped exterior and elegant pockets of air on the inside make them an ideal platform for presenting cheese.

Pumpkin Streusel Cake

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A wonderful friend shared a melt-in-your-mouth recipe for pumpkin bread, and it was just too delicious and moist to allow it only bread status.

Fields of Gold Cocktail

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A heavy cocktail, much like a hearty soup, was created to the tune of the festive season.

Southwestern Thanksgiving Menu

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If you are hosting the Thanksgiving festivities this year, perhaps you’re feeling the need for a little twist on tradition.

Turkey Gumbo

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Wondering what to do with the leftovers? This gumbo uses dark meat turkey instead of the traditional sausage and shrimp.

Turkey and Wild Mushroom Sauce

This sauce is a great way to use the small leftover bits from the bottom of the turkey platter. It freezes well, so you can make it right after Thanksgiving to use your leftovers, then defrost it in the middle of winter when you’re hankering for a little quick comfort food.