Chef Mark talks Spanish cheese with expert Max McCalman the Fancy Food Show.
Chef Mark continues his tour of La Boqueria Market with Barcelona expert George Semler
Chef Jordi Artal, Chef Lee Anne Wong, & Chef Danyel Couet share their love of food!
More from Chef Mark’s trip to Barcelona for the Alimentaria Show
Chef Mark gets a tour of La Boqueria Market in Barcelona from expert travel writer George Semler
Ryan Opaz interviews Nico James, importer and distributor of Northern European Wines into Spain.
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