Spain

Post image for ReMARKable Palate #248: Talking Cheese with Max McCalman


This week, I speak with cheese expert Max McCalman the Annual Fancy Food Show, where he was leading a seminar on Spanish cheeses, particularly the ubiquitous and sublime masterpiece that is Manchego cheese. We speak about Spain, the emergance of Partuguese cheeses, and the proliferation of artisanal cheeses made here in the United States. We also get into some food science and the politics of cheese in America.

ArtisanalCheese.com

Theme Song: “Go Fish”, by Big Money Grip, from the Podsafe Music Network.

ReMARKable Palate is a production of The Gilded Fork. www.gildedfork.com

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CMN Travels Catalunya: Exploring La Boqueria, Part 2

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Chef Mark continues his tour of La Boqueria Market with Barcelona expert George Semler

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CMN Travels Catalunya: Exploring La Boqueria, Pt 1

Thumbnail image for CMN Travels Catalunya: Exploring La Boqueria, Pt 1

Chef Mark gets a tour of La Boqueria Market in Barcelona from expert travel writer George Semler