Culinary Roundtable

Video: Hiltl Vegetarian Restaurant, Zurich

We pay a visit to Europe’s oldest vegetarian restaurant, serving great vegetarian fare since 1898.

Video: Christmas Time in Zurich

Jennifer and Chef Mark taste the Lángos and Glühwein at the Zurich Christmas Markets.

Video: Colonial Cooking

Frank Clark shows us how Colonists in 18th Century Virginia prepared foods in a Hearth-fired kitchen.

Video: A Day at El Bulli Book Launch Party

Book launch party at Thomas Keller’s Per Se Restaurant to honor Chef Ferran Adria on the publication of “A Day at El Bulli.”

Fork in the Road – Per Se

A quick update from the book release party for Chef Ferran Adria’s book “A Day at El Bulli.” Full video later.